ITALIAN SPIRIT
CONTINUES


A
180-year
Seven generations of the same family, the same Monferrato hill, and a distilling method that has changed only where necessary. Everything else has remained the same.
Know-how
Fresh pomace, steam stills, and time spent in barriques: a craft made of choices, one drop at a time.
Fresh pomace
From the Monferrato vineyards to the still in just a few hours: the materia prima doesn't wait.
Steam stills
Three distillation methods, a single hand that chooses the head, heart and tail.
The weather
Over 300 barriques in the barrel cellar: different woods, years of waiting, no shortcuts.

Tour & Tasting
Tour &
Tasting
Guided tours, tastings, and a panoramic tower overlooking Monferrato: the Casa della Grappa is open year-round.
SHOP
It takes courage, in life, as in distilling.
Courage when you face new adventures and explore different worlds with the desire to always leave your own distinctive mark.

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